This recipe uses processsed canned food but takes less than an hour to prepare. So it is good for busy days. I used ground turkey but you can use any ground meat.
1 pound ground meat
1 (14 3/4 oz.) can spaghetti in tomato sauce
1 (15 oz.) can ranch style beans
8 ounces cheddar cheese, grated
Brown the meat in a skillet. Add the spaghetti and beans and mix together. Place into a casserole dish. Top with the cheese. Bake at 350 degress F. for 45 minutes.
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