Tuesday, July 15, 2008

Green Beans and Bacon

Green Beans and Bacon
Green Beans and Bacon,
originally uploaded by Lakenvelder.
Easy Side dish. Fry a few bacon strips until crisp. Blanch the green beans in boiling water for 3 to 4 minutes. Drain and place into a heated frying pan with oil or bacon grease. Stir fry until done. Add the bacon the last 1 or so. Serve.

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