Saturday, August 19, 2006

Apple Crisp

Apple Crisp
Originally uploaded by Lakenvelder.
Apples tend to be abundant and are very versatile for cooking. This is an Amish apple crips recipe using oatmeat.

3/4 cup granulated sugar
1 tablespoon flour
1/2 teasppon cinnamon
1/8 teasppon salt
2 cups apples, cored, peeled and sliced
1/2 cup oatmeal
1/2 cup flour
1/2 cup brown sugar
1/8 teaspoon baking soda
1/8 teaspoon baking powder
1/4 cup butter or margarine, melted

Sift together grandulated sugar, 1 tablespoons flour, cinnamon and salt. Gently combine with apple slices. Spoon into greased 8" x 12" pan.

Mix together well the oatmeal, 1/2 cup flour, brown sugar, baking soda and powder. Stir in melted shortening. Crumble over apple mixture.

Bake at 375 degrees F for 35 - 40 minutes. Serve warm or cold with milk.

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