Tuesday, March 21, 2006

Mekitsas (Batter Fried In Oil) Bulgarian

Mekitsas (batter Fried In Oil)


1 kg flour
3 eggs
½ kg yogurt
10 g yeast 1 teaspoon baking soda
1 cup water
½ teaspoon salt
1 cup sunflower oil

Beat eggs and yogurt together with the water and yeast or baking soda diluted in some cold water. Prepare a soft dough and let stand for 1 hour. Roll out and cut into circles with a biscuit cutter. Fry until reddish hue is obtained. Serve with icing sugar, jam or cheese.

No comments:

Post a Comment

What Do You think?

0b9de52241409967944151e2bda0bfbd 424e14018934bd7c0b4b2f3011431f2f