Monday, May 28, 2007

Twice Baked Potatoes

Twice Baked Potatoes, originally uploaded by Lakenvelder.

4 baked potatoes
4 tablespoons margarine
1/2 cup milk
1 cup grated cheddar cheese

Bake the potatoes. Cut the potatoes in half. Scoop out the inside and whip with the margarine, milk and some of the cheese.
Mount back into the potatoes and Sprinkle with cheese. Bake 30 minutes at 350 degrees F.

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