Tuesday, January 30, 2007

Banana Bundt Cake

Banana Bundt Cake, originally uploaded by Lakenvelder.


1/2 cups shortening
1 1/4 cups sugar
2 eggs
1 teaspoon vanilla extract
1 1/4 cups ripe mashed bananas
2 cups all-purpose flour
1 1/4 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup Sour Cream
3/4 cups nuts (walnuts or other type)
confecioners sugar

In a mixing bowl cream the shorteing, vanilla extract and sugar. Add the eggs, one at a time, beating after each egg. Add bananas and mix well. Combine flour, baking powder, baking soda and salt. Add to the cream mixture with the sour cream. Stir in nuts . Pour into a greased pan . Bake a t 350 F for 50 minutes. Cool 10 minutes and then place on a rack . Dust with sugar.

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