Sunday, January 22, 2006

Chocolate Cherry Angel Food Cake

1/4 cups walnuts, chopped
1/4 cup maraschino cherries, drained and chopped
1/4 cup milk chocolate chips
16 ounces angle food cake mix
Chocolate Icing
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Preheat oven to 375 degrees F. In a small bowl, combine walnuts, cherries and chocolate chips. Add to cake mix. Prepare and bake cake according to package directions. Remove from oven and set up-side down until cooled. Make icing. Glaze cake, allowing icing to drizzle down sides. Garnish with additional walnuts and cherries.

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